Cibo a regola d’arte

TUTTO FOOD Exhibition (03-06 MAY 2015 – MILAN)

Cibo a regola d’arte

Felicia Bio will join “Cibo a regola d’arte” at the Triennale in Milan from 19 to 24 May 2015.
Don’t miss the opportunity to come and taste the gluten-free pasta by Felicia Bio among the workshops of starred chefs like Antonino Cannavacciuolo, Carlo Cracco, Davide Oldani and many more.
We are waiting for you.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Utilizziamo i cookie per offrirti la migliore esperienza online. Accettando l'accettazione dei cookie in conformità con la nostra politica sui cookie.